/ / Smoked Wild Sockeye Salmon Fillet — 1lb

Smoked Wild Sockeye Salmon Fillet — 1lb

Contains cane sugar

Wild Alaskan sockeye is smoked with salt, cane sugar and natural wood smoke. It is fully cooked and ready to eat; the label reports 150 mg sodium and 0 g total sugar per 2 oz serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains fish
$44.00 1 lb · lowest price at SeaBear Smokehouse
Price and stock checked Oct 31, 2026
Key nutrition facts
80caloriesPer serving · 2 oz (57g)
Protein
14g▲
Fiber
0g
Added sugar
0g
Sodium
150mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sockeye salmon, salt, cane sugar, natural wood smoke
Product details
ShippingShips frozen on dry iceDry iceShips frozen
“SeaBear seafood shipped on dry ice has been quick-frozen to lock in the flavor and nutrients.” — the brand’s shipping and store pages
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 20%84
Ingredients · counts 5%80
Processing · counts 5%65
Sourcing · counts 55%85
Transparency · counts 15%90
Why it scores 84
Nutrition 84 · Compared with other fish and seafood: more protein (14 g), less sodium (150 mg); no added sugar per 2 oz
Ingredients 80 · Cane sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Sockeye is smoked with salt, cane sugar and natural wood smoke.
Sourcing 85 · Wild-caught in Alaska; labeled certified sustainable seafood.
Transparency 90 · Complete ingredients, Alaska origin, wild-caught and sustainability claims.
Contains cane sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sockeye salmon Salt Cane sugar Natural wood smoke
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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