/ / Nissin Demae Ramen Soy Sauce Noodles<br>1 x 100g
Nissin Demae Ramen Soy Sauce Noodles<br>1 x 100g
Contains MSG
These instant wheat noodles come with soy sauce seasoning and contain palm and rapeseed oils, MSG and other additives. They contain wheat, soy and celery.
$2.00 100 g · lowest price at nissinnoodles
Price and stock checked Oct 30, 2026Key nutrition facts
90caloriesPer 100 g
- Protein
- 2g▼
- Fiber
- —
- Added sugar
- —
- Sodium
- —
- Saturated fat
- 2g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Wheat flour, palm oil, salt, sodium carbonate, triphosphates, potassium carbonate, guar gum, tocopherol-rich extract, salt, monosodium glutamate, disodium 5′-ribonucleotides, sugar, soybean, wheat, salt, maltodextrin, hydrolysed maize protein, spices, ammonia caramel, flavouring, leek, yeast extract, rapeseed oil, citric acid, silicon dioxide, water, soybean, wheat, salt, rapeseed oil, flavourings, celery
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Wheat flour Palm oil Salt Sodium carbonate Triphosphates Potassium carbonate Guar gum Tocopherol-rich extract Salt Monosodium glutamate Disodium 5′-ribonucleotides Sugar Soybean Wheat Salt Maltodextrin Hydrolysed maize protein Spices Ammonia caramel Flavouring Leek Yeast extract Rapeseed oil Citric acid Silicon dioxide Water Soybean Wheat Salt Rapeseed oil Flavourings Celery
32 ingredients 2 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives11 additives · 8 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Tocopherols (vitamin E) (E306–E309)AntioxidantNo risk
Vitamin E, used to keep oils fresh; safe.