/ / Mantova Grand'Aroma Truffle Extra Virgin Olive Oil, 8.5 oz.

Mantova Grand'Aroma Truffle Extra Virgin Olive Oil, 8.5 oz.

Contains flavor

Cold-pressed extra virgin olive oil with dehydrated truffle. The ingredients include unspecified flavor.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$11.99 8.5 oz · lowest price at Mantova Fine Italian Food
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 1 Tbsp (15mL)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
2g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: EXTRA VIRGIN OLIVE OIL, DEHYDRATES TRUFFLE, FLAVOR
On Open Food FactsNutri-Score CNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
81 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%65
Sourcing · counts 20%75
Transparency · counts 15%55
Why it scores 81
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (14%); no added sugar per 1 Tbsp
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Olive oil with dehydrated truffle and added flavor
Sourcing 75 · The brand says ingredients are organic and from local Italian farms
Transparency 55 · Complete list, but the added flavor is not specified
Contains added flavor
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
EXTRA VIRGIN OLIVE OIL DEHYDRATES TRUFFLE FLAVOR
3 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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