/ / Maple Flavored Syrup 6.6 oz

Maple Flavored Syrup 6.6 oz

Contains natural maple flavor

This maple-flavored syrup is sweetened with stevia and has 39 calories and 9 g sugar alcohols per tablespoon. It also contains natural maple flavor and three gums.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNon-GMO
$9.99 6.6 oz · lowest price at NuNaturals
Price and stock checked Oct 30, 2026
Key nutrition facts
39caloriesPer serving · 1 tbsp (15ml)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Vegetable Glycerin, Water, Natural Maple Flavor, Organic Stevia Extract, Organic Acacia Gum, Organic Guar Gum, Xanthan Gum
65 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsMedium confidence · Scored on 8 of 11 inputs, 3 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%96
Processing · counts 15%25
Sourcing · counts 20%50
Transparency · counts 10%50
Why it scores 65
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 1 tbsp
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 25 · Glycerin, natural flavor and three gums make this a formulated syrup.
Sourcing 50 · The brand says ingredients are plant-based; no origin or growing practices.
Transparency 50 · Full ingredient list, but the maple flavor is unspecified.
Natural maple flavor
9 g sugar alcohols
Contains acacia, guar and xanthan gums
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Vegetable Glycerin Water Natural Maple Flavor Organic Stevia Extract Organic Acacia Gum Organic Guar Gum Xanthan Gum
7 ingredients 4 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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