/ / Baby Butter 4oz Gluten-Free Chipwrecked Peanut Butter
Baby Butter 4oz Gluten-Free Chipwrecked Peanut Butter
Contains whey protein isolate
Peanut butter with chocolate chip and sandwich-cookie pieces, stevia, and grassfed whey protein. It has 2 g of added sugar per serving and is made in a facility that also processes almonds and cashews.
$7.49 4 oz · lowest price at American Dream Nut Butter
Price and stock checked Oct 29, 2026Key nutrition facts
164caloriesPer serving · 2 Tbsp (28g)
- Protein
- 9.3g▲
- Fiber
- 1.8g
- Added sugar
- 2g▼
- Sodium
- 46mg
- Saturated fat
- 2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: ROASTED PEANUTS, WHEY PROTEIN ISOLATE, SEA SALT, STEVIA, NATURAL FLAVORING, GLUTEN-FREE COOKIE: CHOCOLATE CHIPS (SUGAR, COCOA MASS, COCOA BUTTER, SUNFLOWER LECITHIN, NATURAL FLAVOR), PEA STARCH, NON-HYDROGENATED SHORTENING (PALM OIL), WHITE RICE FLOUR, OAT FLOUR, CANE SUGAR, BROWN SUGAR*, POTATO STARCH*, WHOLE EGGS, WHOLE MILK POWDER, NONFAT DRY MILK, VANILLA, WATER, SALT, NATURAL FLAVOR, PEA PROTEIN, MODIFIED CELLULOSE, SODIUM BICARBONATE, NATURAL RICE SYRUP, FRUIT JUICE, PEA FIBER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, PEA STARCH, MONO CALCIUM PHOSPHATE), INULIN, XANTHAN GUM
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Ingredients
ROASTED PEANUTS WHEY PROTEIN ISOLATE SEA SALT STEVIA NATURAL FLAVORING GLUTEN-FREE COOKIE: CHOCOLATE CHIPS (SUGAR, COCOA MASS, COCOA BUTTER, SUNFLOWER LECITHIN, NATURAL FLAVOR) PEA STARCH NON-HYDROGENATED SHORTENING (PALM OIL) WHITE RICE FLOUR OAT FLOUR CANE SUGAR BROWN SUGAR* POTATO STARCH* WHOLE EGGS WHOLE MILK POWDER NONFAT DRY MILK VANILLA WATER SALT NATURAL FLAVOR PEA PROTEIN MODIFIED CELLULOSE SODIUM BICARBONATE NATURAL RICE SYRUP FRUIT JUICE PEA FIBER LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, PEA STARCH, MONO CALCIUM PHOSPHATE) INULIN XANTHAN GUM
29 ingredients 9 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.