/ / Candy Sour Gummy Worms - 1.8 OZ (case of 14)

Candy Sour Gummy Worms - 1.8 OZ (case of 14)

Contains natural flavors

These sour gummies use fruit and vegetable juice and spirulina for color, and the label claims no added sugar. They contain gelatin and natural flavors; the label states 3 g sugar per bag.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$40.74 1.8 oz · lowest price at Chatham Real Food Market Co-op
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Isomalto-Oligosaccharides (Vegetable Source), Chicory Root Fiber, Gelatin, Fumaric Acid, Rice Flour, Malic Acid (Flavor Enhancer), Lactic Acid, Citric Acid, Natural Flavors, Fruit And Vegetable Juice (For Color), Spirulina Extract (For Color), Stevia Leaf Extract
56 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%90
Processing · counts 25%25
Sourcing · counts 5%50
Transparency · counts 10%52
Why it scores 56
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 90 · Rice flour (refined starch, −6); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 25 · Gummy candy with added fibers, acids, natural flavors and stevia
Sourcing 50 · No specific ingredient origin or production practice is stated
Transparency 52 · Full ingredient list, but natural flavors are not specified
Natural flavors
Evidence behind the Ingredients deductions
Strong evidence−6 for rice flour
Varies by additive−4 for natural flavours
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Isomalto-Oligosaccharides (Vegetable Source) Chicory Root Fiber Gelatin Fumaric Acid Rice Flour Malic Acid (Flavor Enhancer) Lactic Acid Citric Acid Natural Flavors Fruit And Vegetable Juice (For Color) Spirulina Extract (For Color) Stevia Leaf Extract
12 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Malic acid (E296)AcidNo risk
The natural acid in apples; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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