CHICKEN DRUMSTICKS
These skin-on heritage chicken drumsticks are raised at Chosen Farms in New Jersey and are pasture-raised and antibiotic-free. The only ingredient is chicken.
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[TABS] Product Heritage Chicken Drumsticks 2-2.5lb total, skin-on Much like the thigh, drumsticks are made of dark meat, best for slow roasting or braising. They make for a striking presentation piece that does not sacrifice on flavor. Each part is laced with ribbons of sun-yellow fat that self-baste the bird as it renders, resulting in silky meat and crackly bronzed skin. Kansas-based heritage farmer Frank Reese, who has made it his life’s work to preserve endangered breeds of poultry, has work
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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