/ / Gluten-free Cheese Tortellini (12 oz)
Gluten-free Cheese Tortellini (12 oz)
Contains xanthan gum
Cheese-filled tortellini made with gluten-free dough and tested below 5 ppm gluten. It contains milk, egg, xanthan gum and potato and tapioca starches.
$10.00 12 oz · lowest price at Wildgrain
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Eggs, Flax Seed, Xanthan Gum, Salt, Black Pepper, Glucono Delta-lactone, Mozzarella, Ricotta, Pecorino Romano, Parmesan, Potato Flakes, Black Pepper
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Ingredients
Brown Rice Flour Water Potato Starch Tapioca Starch Eggs Flax Seed Xanthan Gum Salt Black Pepper Glucono Delta-lactone Mozzarella Ricotta Pecorino Romano Parmesan Potato Flakes Black Pepper
16 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.