/ / Agar Agar

Agar Agar

Single-ingredient agar agar powder made from red seaweed, used as a plant-based gelling agent. It is packaged in a facility containing dairy and egg.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$11.00 lowest price at PLANT OF LIFE
Price and stock checked Oct 30, 2026
Key nutrition facts
12caloriesPer serving · Per 4g (1 full teaspoon approx)
Protein
13g
Fiber
3g
Added sugar
0g
Sodium
5mg
Saturated fat
0g
From the product label
Ingredients: 100% agar agar
85 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%95
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 85
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Agar agar
Processing 95 · Single-ingredient agar agar powder
Sourcing 50 · Red seaweed is named, but no growing practice or specific origin is stated
Transparency 65 · Complete single-ingredient list; no specific sourcing claims
May be packaged with dairy and egg
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% agar agar
1 ingredient
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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