/ / Uncured Pepperoni Classic Crispy Crust - 19 OZ (case of 6)

Uncured Pepperoni Classic Crispy Crust - 19 OZ (case of 6)

Contains natural flavors

Crispy-crust pepperoni pizza with mozzarella, white cheddar and tomato. It contains natural flavors, guar gum, sugar and dextrose.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo phosphatesContains dairyContains wheatContains corn
$73.26 19 oz · lowest price at Chatham Real Food Market Co-op
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: water, gluten free wheat starch, diced tomatoes in tomato juice, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), cornstarch, uncured pepperoni (pork, beef, sea salt, natural flavors, cultured celery juice, dextrose, spices, extractives of paprika, cherry powder, lactic acid starter culture), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), crushed tomatoes, olive oil, tapioca flour, sugar, yeast, buckwheat flour, salt, rice starch, onions, carrots, psyllium husk, guar gum, garlic, basil, oregano, garlic powder
55 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%86
Processing · counts 15%30
Sourcing · counts 10%40
Transparency · counts 15%50
Why it scores 55
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 86 · Celery powder or juice (natural nitrite) (additive, −10); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 30 · Formulated pizza with refined starches, guar gum and natural flavors
Sourcing 40 · No sourcing claims; the formulated pizza includes refined starches
Transparency 50 · Full ingredient list includes unspecified natural flavors
Contains natural flavors and guar gum
Contains sugar and dextrose
Evidence behind the Ingredients deductions
Varies by additive−14 for celery powder or juice, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Water Gluten free wheat starch Diced tomatoes in tomato juice Mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes) Cornstarch Uncured pepperoni (pork, beef, sea salt, natural flavors, cultured celery juice, dextrose, spices, extractives of paprika, cherry powder, lactic acid starter culture) White cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes) Crushed tomatoes Olive oil Tapioca flour Sugar Yeast Buckwheat flour Salt Rice starch Onions Carrots Psyllium husk Guar gum Garlic Basil Oregano Garlic powder
23 ingredients 6 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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