/ / NOW Foods Avocado Oil 16.9 fl. oz.

NOW Foods Avocado Oil 16.9 fl. oz.

Single-ingredient avocado oil that is expeller-pressed and suited to high-heat cooking, with a stated smoke point of about 520°F.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$12.99 16.9 fl. oz · lowest price at Netrition
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Avocado oil
82 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 82
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (12%); no added sugar per 100 g (typical values for avocado oil)
Ingredients 100 · Single ingredient: Avocado oil
Processing 85 · Single-ingredient oil; expeller pressed
Sourcing 50 · No growing origin or sourcing practices stated
Transparency 65 · Complete one-ingredient list; expeller pressing stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.77/fl oz here
Douglas Food ValuFood Club Pure Avocado Oil 16.9 fl oz
82Same score
$6.59 · $0.39/fl oz · 49% less per fl oz
AlchePharma NaturalsAvocado Oil 16.9 Fl. Oz. (Refined)
81−1
$4.99 · $0.30/fl oz · 62% less per fl oz
Botanica IfalolayeRed Palm Oil (Epo) 500 ML
77−5
$5.99 · $0.35/fl oz · 54% less per fl oz
Ingredients
Avocado oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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