/ / Maria and Ricardo's Almond Flour Keto Tortillas
Maria and Ricardo's Almond Flour Keto Tortillas
Contains tapioca starch
These oven-baked tortillas use almond flour, coconut flour and psyllium fiber, with 5 g fiber per 2-tortilla serving. They also contain tapioca starch and xanthan gum.
$5.99 6 tortillas · lowest price at Netrition
Price and stock checked Oct 31, 2026Key nutrition facts
160caloriesPer serving · 2 tortillas (44 g)
- Protein
- 5g
- Fiber
- 5g▲
- Added sugar
- —
- Sodium
- 200mg▼
- Saturated fat
- 1g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Almond Flour, Water, Tapioca Starch, Psyllium Fiber, Coconut Flour, Apple Cider Vinegar, Sea Salt, Xanthan Gum, Everything Seasoning (Sesame Seeds, Onion Powder, Garlic Powder, Salt, Poppy Seeds)
Product details
Shelf lifeApproximately 5 months frozen or 50 days refrigerated
“If frozen, product is good for approximately 5 months, if refrigerated product is good for 50 days.” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Almond Flour Water Tapioca Starch Psyllium Fiber Coconut Flour Apple Cider Vinegar Sea Salt Xanthan Gum Everything Seasoning (Sesame Seeds, Onion Powder, Garlic Powder, Salt, Poppy Seeds)
9 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.