/ / Ochanokosaisai Kyo Rayu Furikake Chili Oil Sprinkle Rice Seasonings From Kyoto Japan

Ochanokosaisai Kyo Rayu Furikake Chili Oil Sprinkle Rice Seasonings From Kyoto Japan

Contains caramel color

This rice seasoning combines sesame, Kyoto chili oil and Kujo green onion for a savory, mildly spicy topping. It contains wheat and soy, plus sugar, starch and caramel color.

No artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeVegetarianContains soyContains wheatContains sesame
$15.00 lowest price at Orita Chaten
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Sesame, chili pepper, garlic, salt, edible vegetable oil, sugar, Kujo green onion, soy sauce, starch, seasonings (amino acids, etc.), caramel color, sweetener (licorice), eggshell calcium (contains wheat and soy in some ingredients)
69 / 100
Fair Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%86
Processing · counts 20%55
Sourcing · counts 10%70
Transparency · counts 20%50
Why it scores 69
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 86 · Vegetable oil, 5th ingredient (seed oil, −10, ClearShelf standard); Caramel colour (additive, −4); no dyes or artificial sweeteners
Processing 55 · Seasoning blend with oil, sugar, starch, amino-acid seasonings and color
Sourcing 70 · Kyoto chili oil and Kujo green onion are named; no certification stated
Transparency 50 · Ingredient list is detailed but amino-acid seasonings are not fully specified
Contains wheat and soy
Caramel color and amino-acid seasonings
Evidence behind the Ingredients deductions
Varies by additive−4 for caramel colour
ClearShelf standard−10 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Sesame Chili pepper Garlic Salt Edible vegetable oil Sugar Kujo green onion Soy sauce Starch Seasonings (amino acids, etc.) Caramel color Sweetener (licorice) Eggshell calcium (contains wheat and soy in some ingredients)
13 ingredients 4 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 3 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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