/ / UNCURED HERITAGE SMOKED BACON

UNCURED HERITAGE SMOKED BACON

Contains cane sugar

This sliced heritage pork bacon is pasture-raised and Certified Humane. It is cured with cane and brown sugar, celery powder and spices, then hardwood-smoked.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersNo gluten ingredients
$69.00 3 x 1 lb · lowest price at Heritage Foods
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork, water, salt, cane sugar, brown sugar, spice extractives, cherry powder, cultured celery powder (sea salt, celery powder)
68 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 6 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%74
Processing · counts 25%55
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 68
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 74 · Celery powder or juice (natural nitrite) (additive, −10); Cane sugar, 4th ingredient (added sugar, −8); Brown sugar, 5th ingredient (added sugar, −8)
Processing 55 · Cured and hardwood-smoked bacon with sugar, spices and celery powder
Sourcing 85 · Certified Humane and pasture-raised; no farm or specific origin stated
Transparency 85 · Complete ingredients and specific pasture claims with Certified Humane status
Contains cane and brown sugar
Evidence behind the Ingredients deductions
Strong evidence−16 for cane sugar, brown sugar
Varies by additive−10 for celery powder or juice
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.44/oz here
Krehbiels Specialty MeatsHickory Smoked Uncured Bacon
68Same score
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Virtual Concession StandApplegate No Sugar Hickory Smoked Bacon - 8oz
63−5
$6.49 · $0.81/oz · 44% less per oz
Thompson Farms Sugar Free Bacon
69+1
$7.00 · $0.44/oz · 70% less per oz
Ingredients
Pork Water Salt Cane sugar Brown sugar Spice extractives Cherry powder Cultured celery powder (sea salt, celery powder)
8 ingredients 3 to watch
Sourcing

[TABS] Product Uncured Smoked Bacon Three 1lb packs, sliced Berkshire or Red Wattle We’re excited that our signature bacon — the one we’ve been proudly producing for years — is now available in a naturally cured version. The team at Fantasma's Finest have carefully crafted this option using sea salt and celery powder in place of traditional curing agents, while keeping the integrity, flavor profile, and quality standards that that our customers expect. Just like the original bacon, this naturally

Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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