/ / Miyokos Creamery Cultured Vegan Unsalted Butter - 8 OZ
Miyokos Creamery Cultured Vegan Unsalted Butter - 8 OZ
Contains sunflower oil
This vegan butter is USDA Organic and made with cultured cashew milk and coconut oil. It also contains sunflower oil, lecithin and natural flavors.
$7.27 8 OZ · lowest price at Juneau Natural
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Organic Coconut Oil, Organic Cultured Cashew Milk (Filtered Water, Organic Cashews, Cultures), Filtered Water, Organic Sunflower Oil, Organic Sunflower Lecithin, Organic Cultured Dextrose, Natural Flavors Derived From Oregano, Flaxseed And Plums, Lactic Acid
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Organic Coconut Oil Organic Cultured Cashew Milk (Filtered Water, Organic Cashews, Cultures) Filtered Water Organic Sunflower Oil Organic Sunflower Lecithin Organic Cultured Dextrose Natural Flavors Derived From Oregano Flaxseed And Plums Lactic Acid
9 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 3 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.