/ / Readywise Simple Kitchen 16-Serving Freeze-Dried Chicken

Readywise Simple Kitchen 16-Serving Freeze-Dried Chicken

This freeze-dried cooked chicken has one ingredient and provides 22 g of protein per 28 g serving. It has a stated 25-year shelf life; where the chicken was raised isn't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$85.28 lowest price at Beam B2B
Price and stock checked Oct 29, 2026
Key nutrition facts
130caloriesPer serving · 1/2 cup (28g)
Protein
22g▲
Fiber
0g
Added sugar
0g
Sodium
80mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cooked chicken
Product details
Shelf life25 years
“With a remarkable 25-year shelf life, you can rely on the freshness and longevity of this chicken.” — the product page
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%100
Ingredients · counts 25%100
Processing · counts 25%80
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 69
Nutrition 100 · Compared with other processed meats: less sodium (80 mg), more protein (22 g); no added sugar per 1/2 cup
Ingredients 100 · Single ingredient: Cooked chicken
Processing 80 · Cooked chicken with only one ingredient, then freeze-dried
Sourcing 50 · Made in the USA; where the chicken was raised isn't stated
Transparency 65 · Single-ingredient list and nutrition facts; no raising claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cooked chicken
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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