/ / Organic Valley Shredded 3 Cheese Italian - 6 OZ
Organic Valley Shredded 3 Cheese Italian - 6 OZ
Contains cellulose anti-caking agent
A blend of organic mozzarella, provolone and sharp cheddar. Cellulose is added to prevent caking.
$9.27 6 oz · lowest price at Juneau Natural
Price and stock checked Oct 31, 2026Key nutrition facts
321caloriesPer 100 g
- Protein
- 25g▲
- Fiber
- —
- Added sugar
- —
- Sodium
- 714mg
- Saturated fat
- 16g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic mozzarella cheese (organic cultured pasteurized part-skim milk, salt, enzyme), organic provolone cheese (organic cultured pasteurized part-skim milk, salt, enzymes), organic sharp cheddar cheese (organic cultured pasteurized milk, salt, enzyme), cellulose (added to prevent caking)
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Organic mozzarella cheese (organic cultured pasteurized part-skim milk, salt, enzyme) Organic provolone cheese (organic cultured pasteurized part-skim milk, salt, enzymes) Organic sharp cheddar cheese (organic cultured pasteurized milk, salt, enzyme) Cellulose (added to prevent caking)
4 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.