/ / Alaskan Sockeye - 10 OZ (case of 12)

Alaskan Sockeye - 10 OZ (case of 12)

This is single-ingredient sockeye salmon with Alaskan origin stated. The product’s preparation is not specified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$139.80 10 oz · lowest price at Chatham Real Food Market Co-op
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Sockeye Salmon (Oncorhynchus Nerka)
77 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 20%94
Ingredients · counts 5%100
Processing · counts 5%90
Sourcing · counts 55%70
Transparency · counts 15%70
Why it scores 77
Nutrition 94 · Compared with other fish and seafood: less sodium (47 mg), less saturated fat (0.8 g); no added sugar per 100 g (typical values for raw sockeye salmon)
Ingredients 100 · Single ingredient: Sockeye Salmon (Oncorhynchus Nerka)
Processing 90 · Single-ingredient sockeye salmon; preparation is not specified
Sourcing 70 · Alaskan origin is stated; no raising or catching practice is given
Transparency 70 · Single ingredient and Alaskan origin are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sockeye Salmon (Oncorhynchus Nerka)
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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