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Skirt-Steak

This skirt steak has beef as its only ingredient, and the brand states it is 100% grass-fed. Orders are sold by the pound, but may arrive as multiple cuts of varying weights.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.99 1 lb · lowest price at Grazer Farms
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
79 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 20%81
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 79
Nutrition 81 · Compared with other red meats: less saturated fat (3 g); no added sugar per 100 g (typical values for raw beef skirt steak)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw skirt steak with beef as its only ingredient
Sourcing 75 · The brand states 100% grass-fed; no origin or finishing claim is given
Transparency 75 · Beef is the full ingredient list; the brand states 100% grass-fed
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.62/oz here
1880 BeefSkirt Steak
80+1
$4.00 · $0.071/oz · 96% less per oz
Waseda FarmsGrassfed Skirt Steak
86+7
$5.95 · $0.74/oz · 54% less per oz
Glory GardenGrassfed Beef Skirt Steak, .5 lb
86+7
$8.00 · $1.00/oz · 38% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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