/ / Green Valley Lactose Free Cream Cheese - 8 OZ
Green Valley Lactose Free Cream Cheese - 8 OZ
This lactose-free cream cheese has cultured cream, lactase enzyme, sea salt and live cultures. It contains 6 g saturated fat per serving.
$7.78 8 oz · lowest price at Juneau Natural
Price and stock checked Oct 31, 2026Key nutrition facts
90caloriesPer serving · 2 Tbsp (30 g)
- Protein
- 1g▼
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 35mg▲
- Saturated fat
- 6g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic Pasteurized Cultured Cream (Milk), Lactase Enzyme, Sea Salt, Live And Active Cultures
On Open Food FactsNutri-Score DNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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$4.00 · $0.45/oz · 53% less per oz Ingredients
Organic Pasteurized Cultured Cream (Milk) Lactase Enzyme Sea Salt Live And Active Cultures
4 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.