/ / ORGANIC MEDIUM GRAIN ROSE BROWN RICE

ORGANIC MEDIUM GRAIN ROSE BROWN RICE

Organic medium-grain brown rice grown in California, with a one-ingredient list. A 1/4-cup serving has 3 g of fiber.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.99 lowest price at Gold Mine Natural Foods
Price and stock checked Oct 29, 2026
Key nutrition facts
0caloriesPer serving · 1/4 cup (dry) (45g)
Protein
0g▼
Fiber
3g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Medium Grain Brown Rice
Product details
OriginCalifornia, USA
“Organically grown in California on rich volcanic soil in the foothills of the Shasta and Trinity Mountains, Ohsawa Organic Brown Rice sets the standard of quality by which all other brown rice can be measured.” — the product page
95 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%95
Ingredients · counts 20%100
Processing · counts 15%98
Sourcing · counts 15%87
Transparency · counts 15%90
Why it scores 95
Nutrition 95 · Compared with other grain foods: whole grain, less protein (0 g); no added sugar per 1/4 cup
Ingredients 100 · Single ingredient: Organic Medium Grain Brown Rice
Processing 98 · Single-ingredient dry brown rice
Sourcing 87 · Certified organic and grown in California; no farm is named
Transparency 90 · Complete ingredient list, California origin and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Medium Grain Brown Rice
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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