/ / ORGANIC BARLEY MISO
ORGANIC BARLEY MISO
Contains high sodium
Organic barley miso made with soybeans, barley, water, sea salt and koji, aged in cedarwood kegs for at least two summer seasons. It is unpasteurized and high in sodium for its small serving.
$20.99 lowest price at Gold Mine Natural Foods
Price and stock checked Oct 30, 2026Key nutrition facts
10caloriesPer serving · 1 tsp (7g)
- Protein
- <1g▲
- Fiber
- —▲
- Added sugar
- —
- Sodium
- 290mg▼
- Saturated fat
- —
▲ raises the score · ▼ lowers it · From the product label
Ingredients: ORGANIC WHOLE SOYBEANS, ORGANIC BARLEY, NATURAL SEA SALT, MOUNTAIN SPRING WATER, KOJI (ASPERGILLUS ORYZAE)
Product details
OriginJapan
“Country of Origin - Japan” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
ORGANIC WHOLE SOYBEANS ORGANIC BARLEY NATURAL SEA SALT MOUNTAIN SPRING WATER KOJI (ASPERGILLUS ORYZAE)
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.