/ / Wildwood Organic Extra Firm Tofu - 2 PK

Wildwood Organic Extra Firm Tofu - 2 PK

Extra-firm tofu made with sprouted organic soybeans and a short ingredient list. Contains soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains soy
$8.27 lowest price at Juneau Natural
Price and stock checked Oct 29, 2026
Key nutrition facts
90caloriesPer serving · 3 oz (85g)
Protein
10g▲
Fiber
1g
Added sugar
0g
Sodium
10mg
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Filtered Water, Sprouted Organic Soybeans, Calcium Sulfate, Glucono Delta Lactone, Nigari (Magnesium Chloride, A Natural Firming Agent)
On Open Food FactsNutri-Score ANOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
86 / 100
Excellent Scored automatically
Weighted as plant-based alternativesMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%82
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 86
Nutrition 82 · Compared with other plant-based foods: more protein (10 g); no added sugar per 3 oz
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Tofu made with soybeans, water and firming agents
Sourcing 85 · USDA Organic soybeans; no farm or growing region named
Transparency 85 · Complete ingredient list and USDA Organic claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Filtered Water Sprouted Organic Soybeans Calcium Sulfate Glucono Delta Lactone Nigari (Magnesium Chloride, A Natural Firming Agent)
5 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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