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BRISKET

This boneless Akaushi Wagyu brisket comes from HeartBrand Ranch in Texas. The brand says its farmers raise animals outdoors on pasture.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$144.00 6 oz · lowest price at Heritage Foods
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
86 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%79
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%85
Transparency · counts 15%88
Why it scores 86
Nutrition 79 · Compared with other red meats: less saturated fat (3.2 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw boneless beef with no added ingredients
Sourcing 85 · Akaushi from named HeartBrand Ranch; the brand says animals are raised outdoors on pasture
Transparency 88 · Beef only; HeartBrand Ranch and the Akaushi breed are named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Emtman Beef Boneless Brisket
94 +8 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $24.00/oz here
Frontier Organics, Local Natural ProvisionsMarin Sun Farms — Grass-Fed Beef Brisket — Sold by Weight, $12.99/lb
86Same score
$1.30 · $0.81/oz · 97% less per oz
Emtman Beef Boneless Brisket
94+8
$100.24 · $0.94/oz · 96% less per oz
Ingredients
Beef
1 ingredient
Sourcing

[TABS] Product Brisket One boneless roast Premier Akaushi Wagyu Choose your preferred weight from the drop down menu above. The brisket is an incomparable piece of beef from the breast section that can be cured for corned beef, smoked in barbecue, roasted in the oven low and slow, or braised for a hearty pot roast or beef bourguignon. Popular around the world for its succulent, falling apart tenderness and delicious flavor, the brisket is a traditional holiday meal in many cultures as well as a staple in winter times. What

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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