/ / Chocolate Cake Protein Pastry
Chocolate Cake Protein Pastry
Contains artificial colors
Each pastry has 20 g protein, 9 g fiber and 0 g sugar. It also contains erythritol, sucralose, artificial colors and milk.
$34.49 10 Pack · lowest price at Legendary Foods
Price and stock checked Oct 30, 2026Key nutrition facts
180caloriesPer serving · 1 Pastry (61g)
- Protein
- 20g▲
- Fiber
- 9g▲
- Added sugar
- 0g
- Sodium
- 360mg▼
- Saturated fat
- 1.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: protein blend (calcium caseinate, micellar casein, whey protein isolate), water, erythritol, polydextrose, high oleic sunflower oil, collagen peptides, glycerin, cocoa processed with alkali, natural flavors, cellulose, sunflower lecithin, sea salt, palm oil, palm kernel oil, soluble corn fiber, xanthan gum, modified cellulose, baking soda, citric acid, gum arabic, sucralose, Red No. 40, Yellow No. 6, Yellow No. 5, Red No. 3, Blue No. 1, carnauba wax
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Ingredients
Protein blend (calcium caseinate, micellar casein, whey protein isolate) Water Erythritol Polydextrose High oleic sunflower oil Collagen peptides Glycerin Cocoa processed with alkali Natural flavors Cellulose Sunflower lecithin Sea salt Palm oil Palm kernel oil Soluble corn fiber Xanthan gum Modified cellulose Baking soda Citric acid Gum arabic Sucralose Red No. 40 Yellow No. 6 Yellow No. 5 Red No. 3 Blue No. 1 Carnauba wax
27 ingredients 6 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives14 additives · 1 high risk
Red 3 (erythrosine) (E127)ColourHigh risk
The FDA revoked its use in food in 2025 (effective 2027) after it caused thyroid tumours in male rats.Red 40 (Allura red) (E129)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.Yellow 5 (tartrazine) (E102)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study, and can cause reactions in sensitive people; EU warning label.Yellow 6 (sunset yellow) (E110)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.Sucralose (E955)SweetenerModerate risk
Studies suggest it can alter gut bacteria and glucose response; a 2023 lab study found a breakdown product genotoxic.Blue 1 (brilliant blue) (E133)ColourLimited risk
Synthetic dye; approved in the US and EU with few safety concerns at permitted levels, and adds no nutrition.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.