/ / Thin Rice Somyeon Noodles
Thin Rice Somyeon Noodles
Contains emulsified oil
These thin dried noodles are made with 97% Korean rice and hand-combed after cold aging. They also contain potato and tapioca starch, emulsified oil, and salt; the facility processes soybeans and buckwheat.
$10.00 500 g (17.6 oz) · lowest price at Kim'C Market
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Rice flour 97% (Korea), potato starch (Korea), tapioca starch (Thailand), emulsified oil (Korea), refined salt (Korea)
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.57/oz here
Asian Best Rice Noodle - L, 16oz
72Same score
$2.29 · $0.14/oz · 75% less per ozAsian Best Rice Noodle - M Dried, 16oz
71−1
$2.49 · $0.16/oz · 73% less per ozWAI WAI Rice Noodles - Vermicelli - 200g
72Same score
$2.42 · $0.34/oz · 40% less per oz Ingredients
Rice flour 97% (Korea) Potato starch (Korea) Tapioca starch (Thailand) Emulsified oil (Korea) Refined salt (Korea)
5 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.