/ / Westgold Grass Fed Salted Butter

Westgold Grass Fed Salted Butter

Made with cream and salt using the traditional Fritz Churn method. Each 14 g serving has 8 g saturated fat and 75 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$4.89 lowest price at Crunchy Depot
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 14g
Protein
0g▼
Fiber
0g
Added sugar
0g
Sodium
75mg▼
Saturated fat
8g▼
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Cream (from milk), salt
69 / 100
Fair Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 30%26
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 20%80
Transparency · counts 15%85
Why it scores 69
Nutrition 26 · Compared with other butters and creams: more saturated fat (8 g), more sodium (75 mg), less protein (0 g); no added sugar per 14g
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Butter made with cream and salt using a traditional churn method
Sourcing 80 · Grass-fed claim and the brand says cows graze on lush pasture
Transparency 85 · Complete ingredient list with a grass-fed claim and pasture details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cream (from milk) Salt
2 ingredients
Sourcing

Rich, creamy salted butter made from grass-fed cows and crafted with traditional churning for superior taste and texture.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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