/ / Gloss Frost Buttercream White 2L
Gloss Frost Buttercream White 2L
Contains vegetable fats & oils
This ready-to-use buttercream is vegan and gluten-free, with a subtle vanilla flavour. It contains vegetable fats and oils, starch, flavouring, emulsifiers and preservatives.
$23.00 2L · lowest price at Cakers Warehouse
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Vegetable Fats & Oils, Icing Sugar, Maize Starch, Water, Propylene Glycol, Natural Flavour, Salt, Emulsifiers (435, 471), Antioxidants (307B from Soy Beans), Preservatives (202, 211)
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Vegetable Fats & Oils Icing Sugar Maize Starch Water Propylene Glycol Natural Flavour Salt Emulsifiers (435, 471) Antioxidants (307B from Soy Beans) Preservatives (202, 211)
10 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 3 limited risk
Propylene glycol (E1520)CarrierLimited risk
Solvent for flavourings; considered safe in small amounts, with an acceptable daily intake set by EFSA.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.