/ / SUGAR FREE MILK CHOCOLATE MALT BALLS BULK

SUGAR FREE MILK CHOCOLATE MALT BALLS BULK

Contains partially hydrogenated oil

Milk chocolate malt balls with maltitol and sucralose in the coating. They contain 8 g total sugars and 19 g sugar alcohol per serving, plus corn syrup and partially hydrogenated palm kernel oil.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersVegetarianContains dairyContains soyContains corn
$11.89 8 oz · lowest price at COCOBELLS CANDY STORE
Price and stock checked Oct 30, 2026
Key nutrition facts
210caloriesPer serving · (43g)
Protein
3g
Fiber
1g▼
Added sugar
0g
Sodium
70mg▲
Saturated fat
7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sugar-free chocolate (maltitol, chocolate liquor, cocoa butter, sodium caseinate, milk fat, soy lecithin, sucralose, vanillin, natural flavor, salt), malt ball center (corn syrup, confectionary coating, sugar, partially hydrogenated palm kernel oil, cocoa)
Product details
ShippingInsulation with gel packsInsulated boxIce packs
“During the hot seasons, we package our shipments with insulation and gel packages to ensure the freshness and quality of the candy.” — the brand’s shipping and store pages
38 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%62
Ingredients · counts 30%20
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 38
Nutrition 62 · Compared with other snacks and sweets: more saturated fat (16 g), less fiber (2.3 g), less sodium (163 mg); no added sugar per 100 g
Ingredients 20 · Malt ball center (hydrogenated oil, −40); Corn syrup, 2nd ingredient (added sugar, −20); Sucralose (artificial sweetener, −12); 2 more
Processing 25 · Candy with sucralose, artificial flavor and partially hydrogenated oil
Sourcing 35 · Refined corn syrup, sugar and hydrogenated palm kernel oil; no origin stated
Transparency 50 · Full list, but natural flavor and confectionary coating are vague
19 g sugar alcohol
Contains sugar despite sugar-free name
Partially hydrogenated palm kernel oil
Contains corn syrup
Evidence behind the Ingredients deductions
Strong evidence−60 for malt ball center, corn syrup
Varies by additive−8 for sugar alcohols, natural flavours
Mixed evidence−12 for sucralose
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sugar-free chocolate (maltitol, chocolate liquor, cocoa butter, sodium caseinate, milk fat, soy lecithin, sucralose, vanillin, natural flavor, salt) Malt ball center (corn syrup, confectionary coating, sugar, partially hydrogenated palm kernel oil, cocoa)
2 ingredients 2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.
Sucralose (E955)SweetenerModerate risk
Studies suggest it can alter gut bacteria and glucose response; a 2023 lab study found a breakdown product genotoxic.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Sugar alcohols (sorbitol, maltitol, xylitol) (E420, E965, E967)SweetenerLimited risk
Can cause bloating and a laxative effect in larger amounts; xylitol is toxic to dogs.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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