/ / Peppermint Mandarin Botanical Infused Hard Candy

Peppermint Mandarin Botanical Infused Hard Candy

Contains cane sugar

These hard candies use organic peppermint and mandarin oils, along with organic cane sugar and brown rice syrup. Each piece has 3 g of added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$13.95 lowest price at AromaTools®
Price and stock checked Oct 30, 2026
Key nutrition facts
10caloriesPer serving · 1 piece (3.5g)
Protein
0g▼
Fiber
—
Added sugar
3g▼
Sodium
0mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic unrefined cane sugar, organic brown rice syrup, organic peppermint oil, organic mandarin oil
49 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 30%41
Ingredients · counts 30%60
Processing · counts 25%30
Sourcing · counts 5%75
Transparency · counts 10%72
Why it scores 49
Nutrition 41 · Compared with other snacks and sweets: less sodium (0 mg), less protein (0 g); 3 g added sugar per 1 piece
Ingredients 60 · Cane sugar, 1st ingredient (added sugar, −20); Brown rice syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Hard candy made primarily from sugar and syrup
Sourcing 75 · All listed ingredients are stated to be organic
Transparency 72 · Complete ingredient list and organic ingredient claims
3 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−40 for cane sugar, brown rice syrup
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic unrefined cane sugar Organic brown rice syrup Organic peppermint oil Organic mandarin oil
4 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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