/ / 4 Gluten-Free Sourdough Loaves (sliced)
4 Gluten-Free Sourdough Loaves (sliced)
Contains refined starches
These sourdough loaves use organic grain flours and are naturally fermented and baked in the Bay Area. Tapioca flour is also an ingredient; flavors have different ingredient lists.
$49.00 4 x 22 oz · lowest price at Young Kobras
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Sourdough starter (water, organic sorghum flour), organic millet flour, organic buckwheat flour, organic tapioca flour, organic psyllium husk, organic apple cider vinegar, sea salt
Product details
Shelf life1 week refrigerated; 6 months frozen
“Refrigerate or freeze immediately upon arrival: refrigerate for up to 1 week, freeze for up to 6 months.” — the product pageYour diet score
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Ingredients
Sourdough starter (water, organic sorghum flour) Organic millet flour Organic buckwheat flour Organic tapioca flour Organic psyllium husk Organic apple cider vinegar Sea salt
7 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.