/ / Banana Cream Pudding
Banana Cream Pudding
Contains cane sugar
A coconut-cream dessert with banana puree and vanilla wafers. It contains cane sugar, tapioca syrup and thickening ingredients.
$17.00 lowest price at Jeni's Splendid Ice Creams
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Coconut Cream, Cane Sugar, Water, Vegan Vanilla Wafers (Sugar, Rice Flour, Coconut Oil, Brown Rice Flour, Tapioca Starch, Water, Brown Sugar, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Sea Salt), Banana Puree (Banana, Citric Acid, Ascorbic Acid), Tapioca Syrup, Turmeric (Color), Madagascar Bourbon Vanilla Extract, Sea Salt, Carob Bean Gum, Sunflower Lecithin
Product details
ShippingInsulated box with dry ice; ships frozenDry iceInsulated boxShips frozen
“Our ice creams are packed in an insulated box with enough dry ice to keep them perfectly frozen (at -109.3°F to be exact) well into the evening of the delivery date.” — the brand’s shipping and store pagesYour diet score
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Ingredients
Coconut Cream Cane Sugar Water Vegan Vanilla Wafers (Sugar Rice Flour Coconut Oil Brown Rice Flour Tapioca Starch Water Brown Sugar Vanilla Extract Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Sea Salt) Banana Puree (Banana, Citric Acid, Ascorbic Acid) Tapioca Syrup Turmeric (Color) Madagascar Bourbon Vanilla Extract Sea Salt Carob Bean Gum Sunflower Lecithin
19 ingredients 7 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.