/ / Happy Birthday Collection

Happy Birthday Collection

Contains cane sugar

The collection includes five ice creams, rainbow sprinkles and birthday candles. The listed ice cream contains milk and eggs, along with cane sugar, palm oils, gums and natural flavors.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesVegetarianContains dairyContains eggsContains corn
$91.00 lowest price at Jeni's Splendid Ice Creams
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Milk, Cream, Cane Sugar, Cream Cheese Base [Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Cream, Tapioca Syrup, Sugar, Sea Salt, Citric Acid], Sprinkles [Sugar, Palm Kernel Oil, Palm Oil, Rice Flour, Corn Starch, Sunflower Lecithin, Maltodextrin, Carrageenan, Cellulose Gum, Beet Juice (Color), Spirulina Extract (Color), Vegetable Juice (Color), Annatto Extract (Color), Turmeric (Color), Beta-Carotene (Color), Paprika Oleoresin (Color), Carnauba Wax], Cake [Rice Flour, Eggs, Sugar, Brown Sugar, Butter (Cream, Salt), Tapioca Starch, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt], Nonfat Milk, Tapioca Syrup, Natural Flavors, Sea Salt
Product details
ShippingInsulated box with dry ice; ships frozenDry iceInsulated boxShips frozen
“Our ice creams are packed in an insulated box with enough dry ice to keep them perfectly frozen (at -109.3°F to be exact) well into the evening of the delivery date.” — the brand’s shipping and store pages
42 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%42
Processing · counts 25%30
Sourcing · counts 5%50
Transparency · counts 10%40
Why it scores 42
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 42 · Cane sugar, 3rd ingredient (added sugar, −20); Carboxymethylcellulose (cellulose gum) (additive, −10); Carrageenan (additive, −10); 3 more
Processing 30 · Ice cream with natural flavors, gums, syrups and processed sprinkles
Sourcing 50 · The brand says it uses Direct Trade ingredients but names no origin
Transparency 40 · The ingredients shown cover one ice cream, not the full five-ice-cream set
Cane sugar and tapioca syrup
Palm and palm kernel oils
Natural flavors and gums
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Varies by additive−38 for carboxymethylcellulose, carrageenan, added phosphates and 2 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Milk Cream Cane Sugar Cream Cheese Base [Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture) Cream Tapioca Syrup Sugar Sea Salt Citric Acid] Sprinkles [Sugar Palm Kernel Oil Palm Oil Rice Flour Corn Starch Sunflower Lecithin Maltodextrin Carrageenan Cellulose Gum Beet Juice (Color) Spirulina Extract (Color) Vegetable Juice (Color) Annatto Extract (Color) Turmeric (Color) Beta-Carotene (Color) Paprika Oleoresin (Color) Carnauba Wax] Cake [Rice Flour Eggs Sugar Brown Sugar Butter (Cream, Salt) Tapioca Starch Vanilla Extract Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate) Sea Salt] Nonfat Milk Tapioca Syrup Natural Flavors Sea Salt
39 ingredients 14 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives11 additives · 3 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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