Frosé Sorbet
Fruit purees and rosé from Peregrine Ranch in Sonoma Valley give this sorbet its fruit and wine base. It also contains cane sugar, tapioca syrup and natural flavors.
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This sorbet tastes like some of the best frosé we’ve ever had. Simple, bright, refreshing—it’s exactly what you want on a hot day. We start with rosé from Peregrine Ranch in Sonoma Valley. A fruity rosé filled with notes of bright strawberry, subtle blackberry jam, and hints of lemon zest. It’s got crisp acidity and a dry, refreshing finish. We amp up all these flavor notes with added pear and strawberry, plus watermelon essence and lemon juice. It’s great topped with your favorite sparkling wine, a shot of tequila, or even more rosé. Heads up: we’