/ / Bleu Cheese Stuffed Olives

Bleu Cheese Stuffed Olives

Contains sodium metabisulfite

Greek Halkidiki olives are filled with Wisconsin bleu cheese and cured in brine. The filling includes flavor, gums and sodium phosphate.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo added nitritesNo gluten ingredientsVegetarianLow sugarContains dairy
$7.69 lowest price at Mezzetta
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Olives, Water, Bleu Cheese (Cultured Milk, Whey Protein Concentrate, Cream, Whey, Flavor, Skim Milk, Salt, Sodium Phosphate, Sodium Alginate, Xanthan/Guar Gum, Enzymes), Sea Salt, Calcium Chloride, Lactic Acid, Sodium Metabisulfite (Added as a color stabilizer)
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
62 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%80
Processing · counts 10%55
Sourcing · counts 20%75
Transparency · counts 20%50
Why it scores 62
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 80 · Sulfites (additive, −10); Added phosphates (additive, −10); no dyes or artificial sweeteners
Processing 55 · Brined olives with a cheese filling containing gums and stabilizers
Sourcing 75 · Greek Halkidiki olives and Wisconsin bleu cheese are stated
Transparency 50 · Full list given, but the cheese includes unspecified flavor
Contains sodium metabisulfite
Contains added flavor and gums
Evidence behind the Ingredients deductions
Varies by additive−20 for sulfites, added phosphates
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner pantry options that do the same job
Kangaroo Island Olives Mediterranean Olives
80 +18 No sodium metabisulfite
Essence of Life Organics Savor Organic Whole Black Olives
78 +16 No sodium metabisulfite
Mezzetta Pitted Greek Kalamata Olives
73 +11 No sodium metabisulfite
Ingredients
Olives Water Bleu Cheese (Cultured Milk, Whey Protein Concentrate, Cream, Whey, Flavor, Skim Milk, Salt, Sodium Phosphate, Sodium Alginate, Xanthan/Guar Gum, Enzymes) Sea Salt Calcium Chloride Lactic Acid Sodium Metabisulfite (Added as a color stabilizer)
7 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 2 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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