/ / BOB'S RED MILL GLUTEN FREE ARROWROOT STARCH FLOUR / 16 OZ

BOB'S RED MILL GLUTEN FREE ARROWROOT STARCH FLOUR / 16 OZ

Contains refined starch

A single-ingredient arrowroot starch flour for thickening and baking. It is a refined starch, and its growing origin isn't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.99 16 oz · lowest price at Brooklyn Fare
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Arrowroot starch
80 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%75
Sourcing · counts 10%40
Transparency · counts 20%65
Why it scores 80
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Arrowroot starch
Processing 75 · Single-ingredient arrowroot starch, extracted and refined
Sourcing 40 · Arrowroot starch is listed, but its origin and growing practices aren't stated
Transparency 65 · Complete single-ingredient list; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Arrowroot starch
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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