/ / Bavarian Pretzel Buns (4-pack)

Bavarian Pretzel Buns (4-pack)

Contains brown sugar

Bavarian-style pretzel buns made with a short ingredient list, including butter and whole milk. Each half bun has 2 g added sugar; contains milk, wheat and soy, and may contain other allergens.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairyContains wheat
$8.00 4-pack · lowest price at Wildgrain
Price and stock checked Oct 29, 2026
Key nutrition facts
190caloriesPer serving · 1/2 bun (62g)
Protein
5g
Fiber
1g▼
Added sugar
2g
Sodium
360mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Flour (wheat flour, malted barley flour), water, butter, whole milk (milk, vitamin D3), brown sugar, salt, yeast
64 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%48
Ingredients · counts 20%92
Processing · counts 15%65
Sourcing · counts 15%55
Transparency · counts 15%70
Why it scores 64
Nutrition 48 · Compared with other grain foods: more sodium (360 mg), less fiber (1 g), less whole grain (0%) per 1/2 bun
Ingredients 92 · Brown sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 65 · Buns made with flour, butter, milk, brown sugar, salt and yeast.
Sourcing 55 · The brand says small independent bakers use traditional methods; ingredient origins aren't named.
Transparency 70 · Complete ingredient and allergen lists; the brand says its bakers use traditional methods.
2 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Flour (wheat flour, malted barley flour) Water Butter Whole milk (milk, vitamin D3) Brown sugar Salt Yeast
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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