/ / Slow-Fermented Veggie Pizza
Slow-Fermented Veggie Pizza
Contains high sodium
This slow-fermented pizza has an ingredient list that includes organic flours, mushrooms, cheddar and spinach. Each half pizza has 900 mg of sodium.
$12.00 155g · lowest price at Wildgrain
Price and stock checked Oct 31, 2026Key nutrition facts
380caloriesPer serving · 1/2 pizza (155g)
- Protein
- 17g▲
- Fiber
- 3g▲
- Added sugar
- 0g
- Sodium
- 900mg
- Saturated fat
- 6g▼
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Organic Wheat Flour, Organic Malted Barley Flour, Water, Organic Cornmeal, Whole Grain Wheat Flour, Salt, Yeast, Mushrooms, Sharp Cheddar Cheese, Spinach
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Organic Wheat Flour Organic Malted Barley Flour Water Organic Cornmeal Whole Grain Wheat Flour Salt Yeast Mushrooms Sharp Cheddar Cheese Spinach
10 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.