/ / Seiki Bite Sized Hoshigaki Dried Persimmon Daifuku Mochi (Pack of 5)

Seiki Bite Sized Hoshigaki Dried Persimmon Daifuku Mochi (Pack of 5)

Contains starch syrup

Soft mochi includes Atago persimmon. Starch syrup and sugar are ingredients; milk is listed as a potential allergen.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$23.65 Pack of 5 · lowest price at Japanese Taste
Price and stock checked Oct 30, 2026
Key nutrition facts
333caloriesPer 100 g
Protein
1g▼
Fiber
—
Added sugar
—
Sodium
0mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Starch syrup, sugar, glutinous rice flour, starch, kaki persimmon, emulsifier
67 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 8 of 11 inputs, 2 claims verified
Nutrition · counts 30%81
Ingredients · counts 30%74
Processing · counts 25%45
Sourcing · counts 5%50
Transparency · counts 10%65
Why it scores 67
Nutrition 81 · Compared with other snacks and sweets: less sodium (0 mg), less protein (1 g) per 100 g
Ingredients 74 · Sugar, 2nd ingredient (added sugar, −20); Rice flour (refined starch, −6); no dyes or artificial sweeteners
Processing 45 · Mochi made with syrup, sugar, starch and an emulsifier
Sourcing 50 · Made in Japan; ingredient growing origins are not stated
Transparency 65 · Complete ingredient list and Atago persimmon variety are stated
Starch syrup and sugar
Evidence behind the Ingredients deductions
Strong evidence−26 for sugar, rice flour
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Starch syrup Sugar Glutinous rice flour Starch Kaki persimmon Emulsifier
6 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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