/ / Kickin' Jalapeno
Kickin' Jalapeno
Contains soybean oil
These jalapeño pretzel twists are baked in micro-batches. They contain soybean and canola oils, and a 28 g serving has 670 mg sodium.
$12.00 lowest price at Pretzels.com
Price and stock checked Oct 31, 2026Key nutrition facts
120caloriesPer serving · 1oz/28g/25 Pretzels
- Protein
- 3g
- Fiber
- 2g
- Added sugar
- 1g
- Sodium
- 670mg▼
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pretzels (unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate-B1, riboflavin-B2, folic acid), salt, soybean oil, malt, yeast), seasoning (salt, dextrose, tapioca maltodextrin, jalapeño pepper, monosodium glutamate, modified corn starch, corn starch, torula yeast, paprika, garlic powder, onion powder, dehydrated parsley, maltodextrin, natural and artificial flavors, expeller pressed canola oil (processing aid), extractives of paprika, vinegar, disodium inosinate and disodium guanylate, silicon dioxide), canola oil
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Ingredients
Pretzels (unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate-B1, riboflavin-B2, folic acid), salt, soybean oil, malt, yeast) Seasoning (salt Dextrose Tapioca maltodextrin Jalapeño pepper Monosodium glutamate Modified corn starch Corn starch Torula yeast Paprika Garlic powder Onion powder Dehydrated parsley Maltodextrin Natural and artificial flavors Expeller pressed canola oil (processing aid), extractives of paprika, vinegar, disodium inosinate and disodium guanylate, silicon dioxide) Canola oil
17 ingredients 4 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 1 moderate risk
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.