/ / New York Strip Steak

New York Strip Steak

This single-ingredient New York strip is dry-aged for 14 days. The brand says its cattle are grass-fed, pasture-raised and sourced from Montana.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$46.88 12.8 oz / 16 oz · lowest price at My Green Earth Beef LLC
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
PackagingRecyclable linerRecyclable
“Your product will be delivered in a standard cardboard box with a recyclable liner to insulate the box and ensure your product stays as fresh as possible.” — the brand’s shipping and store pages
ShippingInsulated box with dry iceDry iceInsulated box
“Your product will be delivered in a standard cardboard box with a recyclable liner to insulate the box and ensure your product stays as fresh as possible.” — the brand’s shipping and store pages
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%97
Sourcing · counts 55%86
Transparency · counts 15%80
Why it scores 84
Nutrition 75 · Typical for red meats; no added sugar per 100 g (typical values for raw New York strip steak)
Ingredients 100 · Single ingredient: Beef
Processing 97 · Single-ingredient steak, dry-aged for 14 days
Sourcing 86 · The brand says grass-fed, pasture-raised and sourced from Montana
Transparency 80 · Beef is the only ingredient; grass-fed, pasture-raised and Montana origin stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Grass-fed, all-natural New York Strip Steak. Cut Details: Premium well marbled, tender cut. Great for: Grilling, Smoking, Broiling, Sous Vide. Thickness: 1.5 inches. Dry-aged for 14 days. Average weight- Small: 12.8oz., Large: 16 oz.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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