/ / Maple Flavored Hard Candy / US Labelling - 108g/3.81OZ

Maple Flavored Hard Candy / US Labelling - 108g/3.81OZ

Contains corn syrup

These hard candies contain sugar, corn syrup and maple syrup, with Canada Grade A maple syrup named as an ingredient. Each piece has 4 g of added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains corn
$5.10 108 g / 3.81 oz · lowest price at POLLIPOP
Price and stock checked Oct 30, 2026
Key nutrition facts
25caloriesPer serving · 1 piece (6g)
Protein
0g▼
Fiber
0g▼
Added sugar
4g▼
Sodium
0mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sugar, corn syrup, maple syrup
47 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%35
Ingredients · counts 30%60
Processing · counts 25%30
Sourcing · counts 5%70
Transparency · counts 10%72
Why it scores 47
Nutrition 35 · Compared with other snacks and sweets: less sodium (0 mg), less fiber (0 g); 4 g added sugar per 1 piece
Ingredients 60 · Sugar, 1st ingredient (added sugar, −20); Corn syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Hard candy made with sugar, corn syrup and maple syrup
Sourcing 70 · The brand says its candy uses Canada Grade A maple syrup
Transparency 72 · Complete ingredient list and a specific maple syrup origin claim
4 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−40 for sugar, corn syrup
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Sugar Corn syrup Maple syrup
3 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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