/ / Original Beefstix (12)

Original Beefstix (12)

Contains dextrose

These smoked beef sticks provide 15 g of protein per stick and use beef the brand says is grass-fed, grass-finished and regenerative. Dextrose is listed in the ingredients.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersRegenerative
$48.00 1.75 oz x 12 · lowest price at REP Provisions
Price and stock checked Oct 31, 2026
Key nutrition facts
200caloriesPer serving · 1 Stick (1.75oz)
Protein
15g
Fiber
0g
Added sugar
0g
Sodium
400mg▲
Saturated fat
6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: grass-fed and finished beef, water, sea salt, celery powder, dextrose, spices, cherry powder, garlic powder, lactic acid culture, beef collagen casing
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%63
Ingredients · counts 25%82
Processing · counts 25%60
Sourcing · counts 15%87
Transparency · counts 15%78
Why it scores 69
Nutrition 63 · Compared with other processed meats: more saturated fat (6 g), less sodium (400 mg); no added sugar per 1 Stick
Ingredients 82 · Celery powder or juice (natural nitrite) (additive, −10); Dextrose, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Smoked, fermented beef stick with salt, celery powder and dextrose.
Sourcing 87 · The brand says the beef is grass-fed, finished and regenerative, from local family ranches.
Transparency 78 · Full ingredient list and specific beef practices; ranches are not named.
Contains dextrose
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Grass-fed and finished beef Water Sea salt Celery powder Dextrose Spices Cherry powder Garlic powder Lactic acid culture Beef collagen casing
10 ingredients 2 to watch
Sourcing

Finally, a beef stick that you can actually taste the beef. • 12 Original Sticks Per Pack • Larger, More Filling 1.75oz Stick • Reach Your Protein Goals (15g) • Hickory Smoked with Hardwoods • Naturally Fermented (No Preservatives) • Regenerative, Grassfed & Finished • NO Antibiotics, Hormones or mRNA • BUY 2 PACKS GET FREE SHIPPING

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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