/ / Sugar-Free Chocolate Chip Cookie Mix
Sugar-Free Chocolate Chip Cookie Mix
Contains natural flavors
This cookie mix is sugar-free, gluten-free and vegan, with 45 calories per 16 g serving. It contains erythritol, allulose, gums and natural flavors.
$11.19 lowest price at Lakanto USA
Price and stock checked Oct 30, 2026Key nutrition facts
45caloriesPer serving · 1/12 dry mix (16g)
- Protein
- 1g
- Fiber
- 4g▲
- Added sugar
- 0g
- Sodium
- 50mg
- Saturated fat
- 1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almond Flour, Chocolate Chips (Unsweetened Chocolate, Erythritol, Tapioca Fiber, Acacia Gum, Sea Salt, Natural Flavors, Cellulose Gum, Sunflower Lecithin, Monk Fruit Extract), Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Sugarcane Fiber, Allulose, Cellulose, Psyllium, Sea Salt, Baking Powder, Natural Flavors
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Ingredients
Almond Flour Chocolate Chips (Unsweetened Chocolate, Erythritol, Tapioca Fiber, Acacia Gum, Sea Salt, Natural Flavors, Cellulose Gum, Sunflower Lecithin, Monk Fruit Extract) Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract) Sugarcane Fiber Allulose Cellulose Psyllium Sea Salt Baking Powder Natural Flavors
10 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.AlluloseSweetenerNo risk
A rare sugar the FDA lets brands leave out of added sugars; large amounts can upset digestion.