/ / Aprichot | Smokin Ed's

Aprichot | Smokin Ed's

Contains lavender flavor concentrate

This vinegar-based hot sauce combines apricot, chili peppers, lavender, lemon peel and vanilla. It is made in small batches and may contain sulfites.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$13.99 lowest price at HEATONIST
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · 1 tsp (5g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Vinegar, apricot, chili peppers, spices, lavender flavor concentrate, lemon peel, vanilla extract
82 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%93
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 82
Nutrition 93 · Compared with other ready meals and sauces: less sodium (0 mg); no added sugar per 1 tsp
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Vinegar-based sauce with fruit, peppers and seasonings
Sourcing 50 · The brand says sauces are small-batch; ingredient origins aren't stated
Transparency 65 · Complete ingredient list; spices and lavender flavor concentrate are broad
May contain sulfites
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Vinegar Apricot Chili peppers Spices Lavender flavor concentrate Lemon peel Vanilla extract
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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