/ / Hormel No Salt Added Breast of Chicken-5 oz.

Hormel No Salt Added Breast of Chicken-5 oz.

Contains sodium phosphates

This canned chicken provides 23 g of protein per can and has no salt added. It still contains 240 mg of sodium, along with modified food starch, sodium phosphates and flavoring.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesGluten-free (label)Dairy-free
$5.19 5 oz · lowest price at Healthy Heart Market
Price and stock checked Oct 29, 2026
Key nutrition facts
110caloriesPer serving · 1 can (142g)
Protein
23g▼
Fiber
0g
Added sugar
0g
Sodium
240mg▲
Saturated fat
1g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: chicken breast with rib meat, water, modified food starch, sodium phosphates, flavoring
On Open Food FactsNutri-Score ANOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
68 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 20%99
Ingredients · counts 25%86
Processing · counts 25%45
Sourcing · counts 15%50
Transparency · counts 15%50
Why it scores 68
Nutrition 99 · Compared with other processed meats: less sodium (240 mg), less saturated fat (1 g), less protein (23 g); no added sugar per 1 can
Ingredients 86 · Added phosphates (additive, −10); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 45 · Canned chicken with modified starch, sodium phosphates and flavoring
Sourcing 50 · Origin and raising practices for the chicken aren't stated
Transparency 50 · Ingredients are listed, but flavoring is unspecified
Contains modified food starch, sodium phosphates and flavoring
240 mg sodium per can
Evidence behind the Ingredients deductions
Varies by additive−14 for added phosphates, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chicken breast with rib meat Water Modified food starch Sodium phosphates Flavoring
5 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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