/ / Jalapeño Bison Jerky (2 oz)
Jalapeño Bison Jerky (2 oz)
Contains high sodium
Pasture-raised bison jerky provides 28 g of protein per serving, with jalapeño and spices for flavor. It has 970 mg of sodium per serving.
$13.95 2 oz · lowest price at Almond Surfboards & Designs
Price and stock checked Oct 31, 2026Key nutrition facts
180caloriesPer serving · 2 oz (57g)
- Protein
- 28g▲
- Fiber
- 1g
- Added sugar
- 0g
- Sodium
- 970mg▼
- Saturated fat
- 2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Bison, Coconut Aminos, Pineapple Juice, Garlic Powder, Cultured Celery Powder, Jalapeño Powder, Sea Salt, Onion Powder, Spices
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $6.97/oz here
Country Archer Jerky, Grass-Fed Beef Stick, Original, 1 oz (28 g)
69Same score
$2.07 · $2.07/oz · 70% less per oz Ingredients
Bison Coconut Aminos Pineapple Juice Garlic Powder Cultured Celery Powder Jalapeño Powder Sea Salt Onion Powder Spices
9 ingredients 1 to watch
Sourcing
Great jerky starts with great meat. Ranger’s Jalapeño recipe begins with pasture-raised bison and builds flavor from there. A clean blend of spices and jalapeño delivers steady, medium heat without overwhelming the meat. No heavy marinades. No sticky sauces. Just clean flavor with a little kick. 28g of protein per serving. Clean ingredients. Real meat. Built for movement. Why You’ll Love
Additives1 additive · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.