/ / Hokkaido Seaweed Salad

Hokkaido Seaweed Salad

A dried blend of five seaweeds sourced from Osatube on Hokkaido's eastern coast. Rehydrate it before serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.50 lowest price at Kokoro Care
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Funori, dulse, wakame, gagome kelp, ma-konbu (true kelp)
74 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%75
Transparency · counts 20%75
Why it scores 74
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Dried seaweed blend with five listed ingredients
Sourcing 75 · The seaweeds come from Osatube on Hokkaido's eastern coast
Transparency 75 · Complete five-seaweed ingredient list and specific Hokkaido origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Funori Dulse Wakame Gagome kelp Ma-konbu (true kelp)
5 ingredients
Sourcing

Highlights 5 different types of seaweed Sourced locally from Hokkaido Easy to rehydrate This seaweed salad (known as kaiso salad in Japanese) includes five different types of seaweed - funori, dulse, wakame, gagome kelp and ma-konbu ("true" kelp) - all sourced from the fishing village of Osatube located on the eastern coast of Hokkaido, Japan's northernmost main island. Surrounded by mineral-rich waters, Hokkaido produces some of Japan's best seaweed and here they're combined in a specific ratio that allows you to enjoy each seaweed's unique ch

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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