/ / Grassfed Beef Cowboy Ribeye (Bone In)

Grassfed Beef Cowboy Ribeye (Bone In)

This bone-in ribeye averages 40 oz and is made with beef only. The brand says its cattle are pasture-raised, 100% grass-fed and finished, and raised in Baker County, Florida.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$122.48 lowest price at Florida Premium Beef
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
83 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%62
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%88
Transparency · counts 15%80
Why it scores 83
Nutrition 62 · Compared with other red meats: more saturated fat (9.3 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw bone-in ribeye with beef as the only ingredient
Sourcing 88 · The brand says cattle are pasture-raised and grass-fed and finished in Baker County
Transparency 80 · Beef is the only ingredient; the brand gives specific raising and location claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

A bone-in, 100% grass-fed and finished cowboy ribeye steak, marbled for rich flavor and tender texture, perfect for grilling.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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