/ / Plain Bagels (1/2 doz)

Plain Bagels (1/2 doz)

Contains refined white flour

These white sourdough bagels use Arizona-grown Sonoran flour. They are made with refined white flour.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.50 6 bagels · lowest price at Barrio Bread
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Arizona-grown white Sonoran flour, water, sourdough culture, malted barley flour, grain vinegar, fresh yeast, sea salt, plant based enzyme
69 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%100
Processing · counts 15%60
Sourcing · counts 15%75
Transparency · counts 15%72
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Simple bagel ingredients; made with refined white flour
Sourcing 75 · Flour is stated to be Arizona-grown
Transparency 72 · Complete ingredient list and Arizona-grown flour are stated
Made with refined white flour
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Arizona-grown white Sonoran flour Water Sourdough culture Malted barley flour Grain vinegar Fresh yeast Sea salt Plant based enzyme
8 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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